Binomial | Dillenia indica L. |
Family | Dilleniaceae |
Tamil Name | உகக்காய் (Ugakkaai) |
Habit | Medium-sized evergreen tree |
Bark | Reddish brown, smooth |
Flowers | Five lobed, white to yellow, arranged in terminal racemes |
Fruits | Pseudocarps are reddish brown, indehiscent enclosed by enlarged thick sepals |
Flowering Period | June – August |
Pollinators | Insects |
Native to South-eastern Asia | The aromatic, acid, juicy fruit is usually used in curries, preserves, and drinks or fermented into vinegar. The fruit is tonic and laxative. It is used in the treatment of abdominal disorders, and is mixed with sugar, to be used against coughs. The paste of the bark is applied over the area of the skin affected with rabies and pigmentation of the skin. |
Location on campus: | https://maps.app.goo.gl/QRzSaVyR5F1tJBzd6 |